Langhe Favorita

Langhe Favorita DOC - Vino Truffle hunter Leda

Technical notes

Grape Variety Favorita 100%
Alcool 13%
Colour Straw yellow
Total SO2 100 mg/l
Total Residual Sugar 3 g/l


Cultivation Area Santo Stefano Belbo
Vineyard Altitude 200/300m asl
Training System Guyot
Soil Clayey-Calcareous soil


Skin contact period 24 hours at low temperature
Fermentation Period 10 days in steel tanks at low temperature
Ageing 3 months on its own yeast

Tasting suggestion

Tasting Impression Smooth with fruit and flower notes
Tasting temperature 8° C
Meal Coupling Ideal as aperitif or with fish